We build drinks systems that work in practice, not just on paper and train your team to execute them confidently and consistently.
What We Offer
Drinks Program Design
We collaborate with your leadership and bar team to create a drinks program that fits your venue's identity, service model, and goals. This includes:
- A full cocktail and drinks list designed to suit your space, speed, and staff
- Layered product offerings (including spirits, cocktails, low/no options, and classics)
- Built-in structure for prep, presentation, batching (where relevant), and consistent execution
- Documentation, spec sheets, and delivery standards that are easy to follow
Product Selection & Brand Support
We help you reduce costs and maximise profitability through careful selection and supplier negotiation:
- Strategic product choices that balance quality, workflow, and cost
- Assistance in negotiating brand support opportunities with drinks companies to reduce upfront spend
- Advice on where to invest and where to streamline, no dusty bottles, no wasted shelf space
Costing & Profitability
Every drink is costed and tested to ensure profitability without compromising quality. We provide:
- Full cost breakdowns of every drink
- Recommended pricing models to protect your margins
- Guidance on prep, batching, and stock management
Bar Setup & Equipment Guidance
We advise on smart barware and equipment that supports your workflow without unnecessary spend:
- Efficient kit lists for consistent service
- Practical advice on where to position tools, glassware, and fridges for optimal shift flow
- Bar layout and workflow suggestions to increase speed and reduce friction
Staff Training: Practical & Theoretical
Staff training is the key to consistency and we deliver it in a way that lasts. Our sessions include:
- In-person, hands-on cocktail training tailored to your menu
- Theoretical foundations: methodology, balance, batching, and hospitality philosophy
- The importance of consistency in the pursuit of excellence
- How great drinks support great guest experience
Ongoing Support
We don't just drop a list and disappear. Our support continues post-training with:
- Mystery shop reports
- Service review check-ins
- Staff Q&A sessions
- System tweaks as your venue or team evolves
Why It Works
Our method isn't just about cocktails… it's about operational clarity, cultural consistency, and guest connection.
We help your venue:
Increase drink sales through thoughtful, guest-focused experiences
Reduce mistakes, waste, and inefficiencies
Improve shift flow and team confidence
Build a hospitality culture that's built to last
Built For:
Bars and restaurants looking to overhaul or elevate their drinks offering
Hotels that want a bar program to match their guest experience
Multi-site operators who need consistency across locations
Owners and managers who want a confident team that performs at pace
Damian came in and completely transformed our drinks program and service standards. He systemised our bar operation, elevated staff performance, and helped us deliver true 360° hospitality — not just great drinks. Our cocktail sales have increased by over 200%, and we now have him working with us on our newest location. The results speak for themselves
Owner, The Leighinmohr House HotelLet's Talk
If you're ready to build a profitable, people-led drinks program that runs smoothly and delivers consistently — let's talk.
Book a Call to find out how The Cocktail Academy can support your venue.
Book Your Free 30-Minute Discovery Call